Amount of Sucrose in Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)

Fruits and Fruit Juices

In 100 g (Grams) of Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) there is 15.83 g of Sucrose. Change amount

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Sucrose

Sucrose is a nutrient present in many other foods. The below table lists foods high in Sucrose other than Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program).

Sugars, granulated 99.8 g 99.8%
Sugar, turbinado 99.19 g 99.19%
Sugars, brown 94.56 g 94.56%
Beverages, Lemonade, powder 74.45 g 74.45%
Beverages, lemonade-flavor drink, powder 72.16 g 72.16%
Beverages, drink mix, QUAKER OATS, GATORADE, orange flavor, powder 59.9 g 59.9%
Syrup, NESTLE, chocolate 59.86 g 59.86%
Syrup, maple, Canadian 58.93 g 58.93%
Syrups, maple 58.32 g 58.32%
Nuts, coconut cream, canned, sweetened 51.5 g 51.5%
Glutino, Gluten Free Cookies, Vanilla Creme 47.89 g 47.89%
Cookies, gluten-free, chocolate sandwich, with creme filling 47.57 g 47.57%
Glutino, Gluten Free Cookies, Chocolate Vanilla Creme 47.57 g 47.57%
Sweeteners, for baking, contains sugar and sucralose 47.05 g 47.05%
Chocolate, dark, 45- 59% cacao solids 46.25 g 46.25%
Cookies, gluten-free, vanilla sandwich, with creme filling 45.41 g 45.41%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 44.65 g 44.65%
Cookies, chocolate sandwich, with extra creme filling 44.53 g 44.53%
Sweeteners, for baking, brown, contains sugar and sucralose 44.35 g 44.35%
Sage Valley, Gluten Free Vanilla Sandwich Cookies 42.94 g 42.94%

Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)

Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) are listed below.

Water 15.79 g 15.79%
Energy (calorie) 308 kcal
Energy (joule) 1288 kJ
Protein 0.17 g 0.17%
Total lipid (fat) 1.09 g 1.09%
Ash 0.15 g 0.15%
Carbohydrate, by difference 82.8 g 82.8%
Fiber, total dietary 5.3 g 5.3%
Sugars, total 72.56 g 72.56%
Sucrose 15.83 g 15.83%
Glucose (dextrose) 29.69 g 29.69%
Fructose 26.96 g 26.96%
Lactose 0.08 g 0.08%
Maltose 0 g
Galactose 0 g
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.39 mg
Magnesium, Mg 4 mg
Phosphorus, P 8 mg 0.01%
Potassium, K 49 mg 0.05%

Nutrients in Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)